The Best Gluten-Free Game Day Recipes (2024)

Published: · by Audrey Roberts

Fifty of the Best Gluten-Free Game Day Recipes! From cheesy dips to savory bites and saucy wings we’ve got everything you need for your next party or game day event like the Super Bowl! A collection of gluten-free appetizer recipes from top gluten-free and food allergy bloggers.

The Best Gluten-Free Game Day Recipes (1)

Gluten-Free Game Day Appetizers

Take the stress out of your gluten-free game day menu planning! There is something for everyone in this collection of fifty gluten-free appetizer recipes. From the classics to new favorites, you won’t be disappointed because all of the recipes are gluten-free crowd-pleasers. Perfect for parties and game day events like the Super Bowl!

The Best Gluten-Free Game Day Recipes (2)

The Dips

Savory, saucy, baked, or chilled all of these popular dip recipes are gluten-free!

The Best Gluten-Free Game Day Recipes (3)

The Bites

Hand held and bite-sized appetizers are so popular! With all of these different choice you will all of your favorite appetizer bites!

The Best Gluten-Free Game Day Recipes (4)

The Meats

Everyone loves appetizers made with meat like sausage, bacon, chicken and beef. All of theses meaty appetizers are made gluten-free.

A big thank you to my gluten-free and food allergy blogger friends for allowing me to share their favorite gluten-free appetizer recipes with you.

About Audrey Roberts

I'm Audrey Roberts, a busy mama of four and I love sharing the recipes that I make for my family. I make gluten-free family-friendly recipes that are simple and delicious that you can too! I use easy to find ingredients that won't break your budget. You will also find dairy-free options and Paleo recipes. I am also the author of The Everything Gluten-Free & Dairy-Free Cookbook, which is an Amazon Best Selling Cookbook in the US and Internationally. Living gluten-free since 2010. I hope by me sharing my journey it may help you with yours.

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© MAMA KNOWS GLUTEN FREE. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please link back to this post for the recipe.

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The Best Gluten-Free Game Day Recipes (2024)

FAQs

What can I feed a crowd that is gluten-free? ›

A Gluten-Free Feast to Feed Any Crowd
  • Mixed Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella.
  • Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino.
  • Seared Skirt Steak With Blistered Cherry Tomatoes and Polenta.
  • Gluten-Free Fluffy Lemonade Pie.
  • Gluten-Free Brownie Brittle.

What is the best gluten-free game? ›

Gluten Free Games
  • Ultimate Arctic Simulator. Ultimate Bird Simulator. Ultimate Cat Simulator. Ultimate Dog Simulator. Ultimate Dinosaur Simulator. Ultimate Dragon Simulator. ...
  • Dolphin Simulator. Elephant Simulator. Falcon Simulator. Hyena Simulator. Jurassic Life: Tyrannosaurus Rex. Jurassic Life: Velociraptor.

What is the best food for gluten-free guests? ›

Choose a protein source: fish, shrimp, chicken, beef, beans, plain tofu, lentils, etc. Choose a gluten-free starch or grain: potatoes, sweet potatoes, winter squash, amaranth, quinoa, brown rice, etc. Choose a non-starchy vegetable: broccoli, cauliflower, pepper, mushrooms, zucchini, spinach, green beans, etc.

What do gluten-free people eat instead of bread? ›

Most of these alternatives are entirely gluten-free, and many are also low-carb.
  • Rye bread. Share on Pinterest Rye bread is rich in fiber. ...
  • Sourdough bread. ...
  • Corn tortillas. ...
  • Gluten-free bread. ...
  • Gluten-free multiseed bread. ...
  • Sprouted bread. ...
  • Lettuce and leafy greens. ...
  • Sweet potatoes.

What things are surprisingly gluten-free? ›

Treats that are surprisingly gluten-free
  • Plain tortilla or potato chips: Keep in mind that seasoned chips may contain wheat starch.
  • Plain chocolate: Read ingredients as some chocolate bars contain wheat-based wafers.
  • Ice cream: Vanilla, chocolate and strawberry are safe bets. ...
  • French fries: Potatoes are gluten free.
Apr 13, 2023

What do gluten-free people miss out on? ›

If you cut all gluten out of your diet, there's a risk that you could miss out on nutritious whole grains, fiber and micronutrients. Getting enough whole grains in your diet is especially important if you're at risk for heart disease or diabetes.

What's the best gluten-free food to eat? ›

Gluten-Free Foods
  • Fruits.
  • Vegetables.
  • Meat and poultry.
  • Fish and seafood.
  • Dairy.
  • Beans, legumes, and nuts.

What are gluten-free party foods? ›

Gluten-Free Party Food Recipes
  • Mustard-Dill Grilled Salmon & Vegetables. 2 hrs 10 mins.
  • Tostadas con Nopales y Queso Panela. 30 mins.
  • Sweet Potato & Black Bean Chili. 40 mins.
  • Beet Salad. 1 hr 45 mins.
  • Sunomono (Japanese Cucumber Salad) ...
  • Cucumber-Yogurt Salad. ...
  • Sheet-Pan Chicken Fajitas. ...
  • Slow-Cooker Arroz con Pollo (Chicken & Rice)

What to serve someone who is gluten-free? ›

Many naturally gluten-free foods can be a part of a healthy diet:
  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

What is an example of a gluten-free meal? ›

Chicken with stewed peppers and tomatoes is a nutritious gluten-free dinner option. This colorful dish contains protein from the chicken, vitamin C from the tomatoes, and vitamins A and C from the red bell peppers.

What can I make for gluten-free friends? ›

  1. Classic Stuffed Peppers. ...
  2. Cacio E Pepe Sweet Potato Noodles. ...
  3. Lemony Chicken & Potatoes With Feta. ...
  4. Feta & Herb-Crusted Salmon. ...
  5. Creamy Gochujang White Chicken Chili. ...
  6. Chili Cheese Sweet Potato Casserole. ...
  7. Instant Pot Pork Puttanesca. ...
  8. Best-Ever Gluten-Free Pasta.
Feb 22, 2023

What 9 foods are gluten-free? ›

Many whole foods are naturally gluten-free, including fruits, vegetables, legumes, certain whole grains, dairy products, and oils, as well as fresh meat, fish, and poultry.

How do you accommodate a gluten-free guest? ›

Involve your celiac guest in the menu planning, or ask them to bring their favorite dish—most are more than willing to do so. Invite them to shop with you as you gather supplies, or ask to borrow a specific ingredient, like gluten-free tamari or soy sauce (Yes, soy sauce can contain gluten!), from their own kitchen.

What can I give someone who is gluten-free? ›

The Gluten-Free Gift Guide
  • A Kit That Makes Bakery-Worthy Cakes. ...
  • This At-Home Dim Sum Feast. ...
  • A Box Of Hot Little Biscuits. ...
  • A Collection Of Best-Selling Mochi Ice Cream. ...
  • A Pack Of Cult-Favorite Chocolate Chip Cookies. ...
  • Some Healthy-ish Sweet Treats To Stash In Their Bag. ...
  • A Few Boxes Of Giftable Granola.
Nov 29, 2023

What foods do gluten-free people eat? ›

If you have coeliac disease, you can eat the following foods, which naturally do not contain gluten:
  • most dairy products, such as cheese, butter and milk.
  • fruits and vegetables.
  • meat and fish (although not breaded or battered)
  • potatoes.
  • rice and rice noodles.
  • gluten-free flours, including rice, corn, soy and potato flour.

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